The word "MAPLE" in bold black letters on a yellow background.

Food Styling for Maple’s digital menu

A plate of shrimp with tomato sauce, a side of pasta salad with herbs and vegetables, a bowl of cooked green beans, and a small bowl of salsa on a striped red and beige placemat on a wooden table.
Close-up of a grilled chicken club sandwich with bacon, cheese, and vegetables on toasted bread, placed on white parchment paper on a wooden surface, with a side of fresh vegetable salad and a bowl of green soup in the background.
A plate of fresh mixed salad with cherry tomatoes, black olives, sun-dried tomatoes, feta cheese, and herbs.
A food menu featuring smoked paprika garlic shrimp, tomato-olive orzo salad, and crisp snap peas, with a photo of the dishes displayed on plates.
A black bowl containing tofu topped with sauce, rice mixed with vegetables, and steamed broccoli. A glass of pink-colored beverage and a small wooden bowl of black pepper are on a wooden table, accompanied by a pair of chopsticks.
Grilled chicken with green beans, onions, and a side of dressing, served on a plate with a fork and knife, accompanied by a glass of ice water with lemon and a small bowl of dressing.
A restaurant notification informing customers that the credit card process is down and they need to close early. The background shows a bowl of shredded cheese and a knife.
A digital menu screen displaying a proventçal chicken, brussels sprouts, and walnut salad with toasted walnuts, pickled red onions, and mustard vinaigrette. The image features a large bowl of salad on a wooden surface, with text overlay and a black a
A plate of salad with lentils, grilled chicken, fresh herbs, mixed greens, cucumbers, olives, feta cheese, and a side of lemon water and green juice on a wooden table with a blue napkin and fork.
A plate with grilled tamarind glazed pork, roasted sweet potatoes, and a bed of kale salad with snow peas. In the background, there are small bowls of spices and condiments.
Close-up of crispy, caramelized bacon strips.
Plate of provencal grilled chicken served with five vegetable ratatouille, cauliflower couscous, and garlic-herb marinade, with lemon wedges on the side.
A plate with lamb kofta topped with yogurt sauce, served with cucumber-olive salad, feta cheese, and fresh herbs. There is a small bowl of yellow sauce or dressing and a glass of water with lemon slices on a dark wood table.
A cheeseburger with pickles, ketchup, mustard, a veggie patty, and cheese in a sesame seed bun next to a bowl of kale salad with chickpeas, on a dark countertop with a fork and a blue cloth.
A salad with mixed greens, radishes, grilled cauliflower, pine nuts, and cheese, served on a wooden platter with a bowl of dressing.
Plate with seasoned roasted chicken breast, roasted sweet potatoes, and sautéed spinach, accompanied by a glass of white wine and a bowl of broccoli.
Plate of grilled chicken topped with herbs, served with green beans, fennel, and broccoli, along with a side of sauce and a beverage
A plate of barbecue meat sandwich with shredded cabbage salad and a side of dipping sauce, with a glass of lemon water in the background.
Plate with smoked garlic and tomato shrimp, pasta salad, sautéed garlic spinach, and snow peas, with additional bowls of sauce in the background.
A plate of grilled chicken with a sprig of rosemary, grilled zucchini and yellow squash, served on a bed of lettuce, with a small bowl of potato salad garnished with herbs and red onion, a fork, and a glass of white wine on a textured placemat.
Plate with cooked shrimp and sautéed asparagus, with a bowl of mixed grains or quinoa in the background on a gray marble surface.
A smoked brisket sandwich on a bun with lettuce, served on a black plate, with a side dish and a drink in the background.